Strawberry Panna Cotta

Recipe

Preparation time - 15 minutes

Cooking time - 15 minutes

Chilling time - 8 hours - overnight

Ingredients

Milk mixture

1 cup milk

3/4 cup cream

1 tsp Agar agar

1/3 cup Sugar

Pinch of salt

Strawberry mixture

2 tbsp Water

1 tsp Agar agar

2 cups Chopped strawberry

Method

1. In a pan mix the milk and cream, mix until completely combined.

2. Add the agar agar and mix well.

3. Add in the sugar and mix well, and allow the mixture to cool.

4. In another pan, add in the chopped strawberries and cook till mushy.

5. Mix the agar agar with 2 tbsp of warm water.

6. Add in the agar agar mixture to the strawberry. Allow the mixture to cool.

7. Mix the milk mixture and strawberry mixture, add the mixture into a mould and refrigerate 8 hours - overnight.

8. Add a few chopped strawberries, and serve cold!

   HAPPY COOKING!!!